Join Our Team
Vacancy
Grow your career with LUT F&B Group across French seafood dining, izakaya culture, live‑music Chinese restaurants, modern kopitiam, and livehouse entertainment. We’re hiring for restaurants in Kuala Lumpur, George Town (Penang), Genting Highlands, and regional outposts in Singapore and Cambodia.
Work with LUT
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Real Training & Growth
Structured onboarding, SOPs, mentorship by chefs, sommeliers & managers.
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Multi‑Brand Exposure
Rotate across concepts from Cassis to Tono, Fan Hua, Huai Bin, and LiveHouse.
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People‑First Culture
Respectful teams, safe workplaces, and leaders who listen.
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Competitive Package
Base pay, tips/allowances, staff meals, discounts, and performance bonuses.
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Clear Pathways
Junior → Senior → Lead → Trainer/Manager; cross‑brand transfers available.